Foraging Tour April 23rd
Join us for our first foraging adventure! April 23rd, 9am – 2pm.
We are delighted to work with a local Wiltshire wild picker.
Experience the joys of foraging for wild food on a guided tour on the Ramsbury Estate, led by Wiltshire forager Marc Pardey. Marc will introduce you to a broad range of the season’s wild edibles and help you safely identify them in the future.
About the day –
9am – meet greet & briefing with tea, coffee & pastries at The Bell
9.30 – Depart
11.30 – back to the Bell
12 noon – sit for lunch with Marc & James Graham, head chef
£75 per person. 12 spots available.
To book please email – email@example.com